As favorite summer fruit, eggplant can be found globally in almost any supermarket, just waiting to be grilled, stuffed, baked, fried, and eaten in a wide selection of dishes.
We are so grateful at Cindy's Table to have many sponsors that believe in us and let us participate in giveaways. Please be sure to share this post and giveaway with with your friends and family.
I am beyond excited about my new cookbook Paleo Italian Cooking and you can preorder now! Check it out and be sure to enter my giveaway as a big thank you for the continued support!
Here is the cover to my new book! I worked really hard on this book to share authentic Italian recipes. Being Italian and growing up with my Nana was the best experience a little girl could dream of! I love to travel to Italy and love to cook using fresh ingredients Italian style!
Cindy was on WFSB Saturday, August 15, 2015 with Kim Lucey and Scot Haney preparing creamy cucumber soup for viewers. Lindsey Kent, Dietitian from Shop Rite, E. Hartford and Manchester, CT joined Cindy to talk about the healthy and nutrition benefit of this recipe. Cindy tested the blender before the segment but the unexpected happened! However after the segment the blender worked! Oh well... This was my first experience in Live TV for this to happen....
Cindy will be at Williams Sonoma, Everygreen Walk in S. Windsor CT on Saturday, August 8th and August 22nd from 1:00 to 3:00pm for a Live Cooking Demonstration. She will be cooking up recipes from her new cookbook Paleo Italian Cooking!
Here is a video and we will have sample cookbooks for you to look through and pre-order Information.