Turmeric Hummus

5.0/5 rating (1 votes)
Turmeric Hummus

You will start to see many new recipes using turmeric.  We hope you enjoy them! We certainly loved this turmeric hummus.  Enjoy xo



  • 1 can canned chickpeas, drained
  • 3 tablespoons tahini (sesame paste)
  • 1 teaspoon grated turmeric
  • 2-3 tablespoons extra-virgin olive oil (plus more)
  • 1 clove garlic, chopped
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 2-3 tablespoons red onion, thinly sliced then chopped


  1. Add chickpeas, tahini, turmeric, olive oil, garlic, salt and pepper in your food processor.  Blend until smooth.

  2. Cover and refrigerate until ready to serve.  

  3. When ready to enjoy top with red onion then drizzle a little EVOO.  

Leave a comment

You are commenting as guest.