With all of the garden vegetables my husband requested a gazpacho and OMG it was great to use what I had just picked from my friends garden. We just love living at the lake during the summer and our friends came over to enjoy this with us.
I do realize how lucky I am and try to show my gratitude every day! We have a wonderful family and friends who truly love to be around us.
I did state it takes 25 minutes and that is the time to chop, put together and clean up. The longer you let it sit in the refrigerator the better. Try to give it 2 hours to let the flavors combine.
All you need for this recipe are the ingredients (and add other fresh vegetables), a food processor and a bowl! Enjoy this Paleo Summer Soup!