Cindy on Better CT preparing Paleo Short Ribs with Spaghetti Squash

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Cindy was on Better Connecticut with hosts Scot Haney and Kara Sundlun preparing her Paleo Short Ribs with Spaghetti Squash for a healthy new year!

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Cindy on Better CT - Chicken and Mushrooms in a Creamy Sauce

Cindy was on Better CT Monday, January 12, 2014 with hosts Scot Haney and Kara Sundlun sharing her Chicken and Mushroom with a Creamy Sauce Recipe with viewers! 

Thank you Shop Rite, E. Hartford and Manchester, CT, Simply Organic and The Salt Pig!

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Cindy on Better CT “Cooking with Eggs”

I love my series on Better Connecticut, WFSB “Cook Once Meals all Week”  Today (May 28, 2014) we featured eggs and cooked with host Scot Haneyand Kara Sundlun. Eggs are not just for breakfast!  We can enjoy them through out the day and can be prepared in advance for many recipes.

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Cindy on Better CT May 27th Preparing 3 recipes using Pork Shoulder

I was on Better Connecticut with Scot Haney and Kara Sundlun preparing 3 recipes using Pork Shoulder.   Thank you Shop Rite,E. Hartford, CT for the ingredients to prepare these recipes and everyone at WFSB and the audience guests all loved the food!

Check out my new cast iron pan!  Just loving it...

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Cindy on Better CT sharing 3 Lobster recipes!

Cindy share 3 lobster recipes with viewers on Better Connecticut Wednesday, July 29th with hosts Scot Haney and Kara Sundlun.

A big thank you to City Fish and Shop Rite, E. Hartford for the ingredients to prepare these 3 recipes!  We also loved our Le Creuset pans and platters!  

If you want to learn more about my  be sure to check it out!  I am sure you will love my authentic Italian recipes.  They will bring back memories if your loved to cook with your grandmother like I did....   

Here is the cooking segment!

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Cindy was on Better Connecticut Monday, November 24th all about Bacon

Cindy was on Better Connecticut with hosts Scot Haney and Kara Sundlun on Monday, November 24th. All about Bacon.  She shared her mini-bacon cups with spicy guacamole, artichokes wrapped in bacon and her salmon wrapped in bacon

We love the Salt Pig, Le Creuset and Simply Organic for my TV cooking segments!

Thank you to the following sponsors who donated gifts for our audience guests!  Everyone just loved them!

CDN Quick read thermometer, Tovolo Easy Reach Baster, 7th Heaven Celestial Herb Poultry Seasonings, Olivias Gluten Free Rosemary and Sage Stuffing, DeCecco Pasta!

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Cindy was on Better CT Friday, April 3rd Preparing Seafood Casserole

Cindy prepared her Seafood Casserole for viewers.  Thank you City Fish for the ingredients to make this yummy dish...

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Day One as an Intern: A Beautiful Composition By Amanda Wright

I could barely contain my excitement as I drove up to the gates of NBC News where I was about to meet Cindy for the first time. I had spoken with her the night before about how I would get a first-hand look behind the scenes of her segment. “What a way to meet your future boss!” I thought to myself. As Cindy arrived, a bit eager to get inside, I realized I was definitely in for a treat (a delightful one at that!)

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Saturday, November 22nd Cindy was on NBC CT

Saturday, November 22nd Cindy was on NBC CT with host Audrey Washington.  Cindy was sharing her Paleo side dish recipes with viewers.  Recipes included her Paleo Pork Butt Stuffing, Cauliflower Mash and Green beans, Onion, and Bacon.  Check out segment here!


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