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Recipes tagged with: mushrooms

Beef Roll with Bacon and Mushrooms
  • Time: 1 hour 30 minutes
  • Complexity: medium

Beef Roll with Bacon and Mushrooms

I remember my Nana loved to make this dish for us!  She would give us all slice on a pieces of Italian bread.  Now I love to serve over grilled zucchini and eggplant.  Yummy

Chicken and Mushrooms in a Cream Sauce
  • Time: 30 minutes
  • Complexity: easy

Chicken and Mushrooms in a Cream Sauce

I love one pot meals that are quick and delicious.  I love to serve over roasted vegetables or spaghetti squash.  Thank you to Shop Rite of E. Hartford for the ingredients to make this recipe and we even made it on Better Connecticut

 

Chicken and Mushrooms in a Garlic Wine Sauce (30 minute meal)
  • Time: 30 minutes
  • Complexity: easy

Chicken and Mushrooms in a Garlic Wine Sauce (30 minute meal)

I love to make dinner every night but I don't always feel like a fancy gourmet dinner. You can prepare a healthy and delicious dinner for yourself, your family or your friends for under 30 minutes. This is a Paleo Recipe and you can add any side you would like. If you are not Paleo then egg noodles or rice go well. I love to sauté zucchini noodles for a minute in olive oil or just a side salad. Enjoy!

 

  • Time: 45 minutes
  • Complexity: easy

Chicken Scallopini with Sauté Mushrooms and Creamy Asiago Polenta

You need 2 pans and less then 1 hour to prep, cook, set the table and enjoy this dinner!  This is quick and easy for a weeknight dinner or perfect for entertaining. Just add a fresh green salad to complete this dish.

 

  • Time: 1 hour
  • Complexity: easy

Chorizo and Cheese Stuffed Mushrooms

Great make-ahead appetizer for you next dinner party!

 

  • Time: 20 minutes
  • Complexity: easy

Garlic Mushrooms

Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella
  • Time: 30 min
  • Complexity: easy

Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

We love this recipe from Giada and will be making this a few times over the summer.  We add basil then drizzle EVOO and balsamic vinegar.  Go ahead and try our copycat recipe!

Herb Crusted Pork Tenderloin with Sauté Mushrooms
  • Time: 1 hour 15 minutes
  • Complexity: medium

Herb Crusted Pork Tenderloin with Sauté Mushrooms

This is a favorable meal and adding a little wine to the mushrooms made this meal extra special. You can also make a pan gravy with the mushroom. There are so many ways to enjoy a pork tenderloin and with a herb crust and sauté mushrooms. So yummy! Love Italian food..

 

Italian Stuffed Portobello Mushrooms
  • Complexity: medium

Italian Stuffed Portobello Mushrooms

I created this Italian Stuffed Portobello Mushroom recipes while I was looking in my refrigerator. I had everything needed to stuff this mushrooms. I had made butternut squash earlier this week and had some leftover – They really made this dish extra special… OMG

I should have added zucchini but will definitely do that next time! You can add any of your favorite vegetables.

 

Mushroom and Gruyere Tart
  • Time: 1 hour
  • Complexity: medium

Mushroom and Gruyere Tart

Are you looking for a WOW appetizer!  Here you go.  Now you can cook up the mushrooms and onions earlier in the day and shred up the cheese then assemble and bake!  So easy and so yummy!  We cut into quarters and placed on a platter.

 

 

Pork and Shiitake Mushroom Ragù
  • Time: 4 hours
  • Complexity: easy

Pork and Shiitake Mushroom Ragù

Italian Paleo OMG Ragù!  This was simply amazing.  We are at our lake house for the summer and our friends came over. I had a super busy day and while at the butcher deciding what to make the pork butt looked amazing.

I did serve this dish with a creamy polenta.  I am Italian!!  What can I say...  If you want to keep it Paleo then serve with sauté vegetables or sauté garlic spinach (I do that a lot).

Anyway..  Enjoy..

xo Cindy

PS:  This freezes well and taste even better the next day!  You can also prepare this meal in your slow cooker.

 

Portobello Ragu
  • Time: 1-2 hours
  • Complexity: easy

Portobello Ragu

This Portobello ragu is hearty and flavorful. I love to serve over zucchini noodles or with sautéed chicken. You can use fresh or dried herbs for this ragu. My recommendation would be to add the fresh herbs in towards the end of the cooking process but the dried herbs can go in right away!

You can also find this recipe in my cookbook: Paleo Italian Cooking

 

 

 

Portobello, Veggies and Egg
  • Time: 30 minutes
  • Complexity: easy

Portobello, Veggies and Egg

This is the perfect paleo breakfast for 2!  I cut up my onions, peppers and other vegetables in the beginning of the week so I have them handy.  On the weekends I love to create a new recipe using my left overs!  This one was a perfect Sunday breakfast for my hubby and I.  

I am also sharing my tip on making the perfect poached egg....  

Enjoy this Paleo breakfast recipe!

How to clean a portobello mushroom

Holding the mushroom in the palm of your hand and using a small spoon gently go under the stem of the mushroom and lift it out.  Use the spoon and carefully rub the spoon around to remove the gills then discard.  Use a paper towel or clean kitchen towel and wipe around the mushroom.

 

 

  • Time: 45 minutes
  • Complexity: easy

Roasted brussel sprouts and shiitake mushrooms

I bought a package of brussel spouts and shiitake mushrooms during my weekly shopping. For dinner we made fresh tuna on the grill and I thought this would be a great side dish. I had one shallot and 4 slices of bacon. I decided to put it all together.

 

Roasted Mushrooms with Spinach and Herbs
  • Time: 30 minutes
  • Complexity: easy

Roasted Mushrooms with Spinach and Herbs

Perfect side to go with my Latin American Beef Tenderloin dish!

Roasted Prime Rib with Mushrooms, Rosemary and Marsala Sauce
  • Complexity: medium

Roasted Prime Rib with Mushrooms, Rosemary and Marsala Sauce

Roasted Prime Rib dinner is a great Saturday or Sunday family dinner. This is a paleo recipe and of course Italian! Enjoy

 

Vegetable Stuffed Mushrooms
  • Time: 20 minutes
  • Complexity: easy

Vegetable Stuffed Mushrooms

I received an email on Cindy's Table for a Paleo vegetable stuffed mushroom recipe.  I decided to make them before I gave her the recipe.  They came out really good and luckily I had all of the ingredients to make these for Lori!  I hope your family loves them.