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Recipes tagged with: herb

Chicken Milanese with Pancetta and Vegetables with Herb Lemon Sauce
  • Time: 45 minutes
  • Complexity: easy

Chicken Milanese with Pancetta and Vegetables with Herb Lemon Sauce

Any dish that ends with Milanese is a favorite of mine.  You can use this same recipe and use pork or veal to enjoy Milanese a little different yet amazing.

Enjoy xo Cindy

 

Herb Crusted Chicken Thighs
  • Time: 45 minutes
  • Complexity: medium

Herb Crusted Chicken Thighs

Chicken thighs and legs are great when combining herbs and seasonings and roasting in the oven or even braising.  The meat is full of flavor and if you have any left just pull apart from the bone and serve on a salad.

Herb Crusted Pork Tenderloin with Sauté Mushrooms
  • Time: 1 hour 15 minutes
  • Complexity: medium

Herb Crusted Pork Tenderloin with Sauté Mushrooms

This is a favorable meal and adding a little wine to the mushrooms made this meal extra special. You can also make a pan gravy with the mushroom. There are so many ways to enjoy a pork tenderloin and with a herb crust and sauté mushrooms. So yummy! Love Italian food..

 

Herb Marinated Grilled Flank Steak on the Big Green Egg
  • Complexity: easy

Herb Marinated Grilled Flank Steak on the Big Green Egg

Since we received the Big Green Egg a few weeks ago creating new recipes has been so much fun. My husband and I really enjoyed this Herb Marinated Grilled Flank Steak. You can use this recipe for so many creative meals. I love to just serve with several sides and enjoy fajitas or top with Roasted Tomatillo Salsa.

 

  • Time: 1 Hour 15 Minutes
  • Complexity: easy

Herb Spaghetti Squash

Sometimes a simple pasta dish dish with herbs then drizzle extra virgin olive oil is a perfect meal to enjoy.  

My little confession!  When I am home alone I a make this dish for me and steam frozen petite peas and sprinkle some freshly grated parmesan cheese.  I am so happy!!  

Herb Thanksgiving Gravy
  • Complexity: medium

Herb Thanksgiving Gravy

Here is a perfect herb thanksgiving gravy for your table! I used arrow root powder to make it a paleo recipe but you can use corn starch as well for the same result. Enjoy..

Herbs and Lemon Cornish Hens on BGE
  • Complexity: medium

Herbs and Lemon Cornish Hens on BGE

I decided to prepare herbs and lemon cornish hens on the EGG®and this meal was beyond amazing! I used a cast iron pan and I even used the same pan to make a quick gravy that was out of this world.

Give this recipe a try!

 

Herbs de Provence Chicken Thighs
  • Complexity: medium

Herbs de Provence Chicken Thighs

This is a very savory Chicken recipe which is simply amazing. Herbs de Provence is a combination of herbs including: Thyme, Basil, Savory, Fennel Seeds and Lavender Flowers. I roasted sweet potatoes and make a gravy with lemon slices to make this meal delicious. I used organic chicken thighs for this dish.

I love to use my Le Creuset Oval French Oven

 

Italian Herb Crusted Roast Pork
  • Time: 1 hour
  • Complexity: easy

Italian Herb Crusted Roast Pork

When I was a little girl my Nana always had Sunday dinner at her house. Even is she was making meatballs she would make an Italian Pork Roast.  I seem to do the same thing as you always want to have enough food... 

Italian Herb Mahi Mahi
  • Time: 30 minutes
  • Complexity: easy

Italian Herb Mahi Mahi

I was at our local fish market (City Fish, Wethersfield, CT) and actually went in to pick up salmon for dinner but saw beautiful Mahi Mahi. We really enjoyed this dinner with the Italian herbs.

 

Italian Herb Roast Chicken
  • Time: 1 hour 30 minutes
  • Complexity: medium

Italian Herb Roast Chicken

Turkey, Spinach and Herb Pie Wrapped with Acorn Squash

Turkey, Spinach and Herb Pie Wrapped with Acorn Squash

This recipe is a fancy name for an Italian meatloaf made in a spring form pan but it really works and the acorn squash really gives it extra magical flavorful and looks beautiful.

Feel free to use frozen spinach if you have it handy. Just thaw and squeeze well with a white paper towel or clean towel.

All of the ingredients came from Shop Rite, E. Hartford, CT