a b c d e f g h i j k l m n o p q r s t u v w x y z #

Recipes tagged with: bread

Banana Chocolate Espresso Breakfast Cake
  • Time: 45 minutes
  • Complexity: easy

Banana Chocolate Espresso Breakfast Cake

OK..  I need to admit something before I continue. I am addicted to Wild Friends Vanilla Espresso Almond Butter and can't stop consuming it!  It all started with my lava cakes and my daily smoothies.  

You can make this recipe as cupcakes, a loaf or what I did - use a cake pan and enjoy with your friends and a cup of tea.

 

 

Easy Paleo Naan Bread
  • Time: 30 minutes
  • Complexity: easy

Easy Paleo Naan Bread

My husband and I just love Naan bread and he was eating way to much of the packaged bread so I decided to make a healthier version.  I love to dip my sauce with this bread as well as making a soft taco, pizza or I add a poached egg on top with some leftover veggies for breakfast.  The possibilities are endless!  I hope you enjoy my Paleo Naan Bread Recipe!

Cindy's Tip! When I am making this bread for a specific meal I add spices to give extra flavor so it doesn't taste too much like coconut.

  • Italian dishes I add garlic powder, basil and thyme
  • Indian dishes I add a little garlic powder and coriander
  • Mexican dishes I add taco seasonings
  • Chicken dishes I add garlic powder and what other dried seasonings I am adding to my dish
  • When I want a little heat - sprinkle a little cayenne pepper!  Goes great with chili! 
Olive Oil Zucchini Bread
  • Time: 1 hour 30 minutes
  • Complexity: easy

Olive Oil Zucchini Bread

My dad went away for a week and when they returned his zucchini were very large!  So he gave me two and I knew a few loaves of zucchini bread was going to be baked in my oven!  I love adding extra-virgin olive oil in my zucchini bread - It makes it extra special...   I am Italian.. 

I did make one for my son and added 3/4 cup of chocolate chips!  Once a mother always a mother no matter what age your kids are!

Cindy's Tip!  Take your zucchini and shred either by using a box grater or the disk attachment on your food processor.  The the zucchini and place in a colander in the sink and place few paper towels on top (maybe a stack of 4) then top with a pan for about 30 minutes.  When ready to use just do one more press down on the paper towels.  That will remove the excess liquid and make a perfect bread. 

 

 

Paleo Banana Bread
  • Time: 1 hour 15 minutes
  • Complexity: easy

Paleo Banana Bread

A great way to enjoy those ripe bananas!  Also makes the house smell amazing!

I whipped up unsalted butter and honey together and put in a small bowl.  Covered with clear wrap and refrigerated.  Let come to room temperature then spread over warm Paleo Banana Bread!  YUMMY    xo

 

Paleo Banana Chocolate Chip Bread
  • Time: 1 hour
  • Complexity: easy

Paleo Banana Chocolate Chip Bread

My granddaughter loves to bake and when we are together it's a special time in the kitchen.  I was looking at ripe bananas and we create this recipe together.

A paleo banana bread and last minute we added the chocolate chips!  Enjoy

 

Paleo Italian Rolls
  • Time: 45 minutes
  • Complexity: medium

Paleo Italian Rolls

Yes I am Italian in a Paleo world! I love my Italian sandwiches with all fresh meats from D&D Market in Hartford!  My Nana and I would make these long sandwiches on the weekends and call them airplanes.  Never sure why she called it that but perhaps because she made enough to feed an airplane full of people!  That is a typical Italian – Always enough food..   I was thrilled to create this recipe and I hope you enjoy too!

These are the perfect Italian Rolls but you can form them any shape that works for you!

 

Paleo Pumpkin Bread
  • Complexity: medium

Paleo Pumpkin Bread

I have been on a pumpkin kick the past few weeks but I have to say – I need to walk away from this paleo pumpkin bread… Try this with myPumpkin Butter.

 

Paleo Pumpkin Bread Pudding
  • Time: 1 hour
  • Complexity: medium

Paleo Pumpkin Bread Pudding

I have used this paleo bread recipe in to many desserts or just sliced and enjoyed with a cup of tea.

 

I just love my Le Creuset Pumpkin Cocotte's and they are just perfect for this dessert!

I hope you enjoy this recipe!

 

Tuscan Bread Salad (Panzanella)
  • Complexity: medium

Tuscan Bread Salad (Panzanella)

This is the perfect summer salad. You can add any fresh vegetables to this salad and goes great with any Italian recipe. Give my Tuscan Bread Salad a try for your next Italian dinner!