Recipes tagged with: Salmon

I love salmon!  Wrapping in bacon and dipping in my spicy guacamole was amazing!  

This is another great way to use frozen vegetables.  I have a bag of brussel sprouts and cauliflower in the freezer.  Of course we will be frying up some bacon.  

Give this recipe a try and be sure to like me on Facebook and follow my recipes on Instagram!  

Enjoy

We just love summer vegetables.  At our summer lake house we love to grill and entertain.  My husband and I just love salmon and my Cauliflower Rice Succotash was the perfect accompany for our dinner.  Everything was cooked on the grill and we ate outside.

Perfect summer dinner with friends.

Cindy's Note:  I made this dish on the grill.  You can also prepare in your own kitchen stove top. Feel free to boil the corn.

We have been on the go for all of December and tonight I felt like a comfort salmon dish.  I am starting HEWfit in a few weeks and decided salmon and pasta was a perfect dinner for us.  As an Italian pasta was always a frequent visitor but over the past several years it makes a rare appearance.  When we do eat pasta it's a small amount.  Tonight the salmon will be the star but it will be yummy for us to enjoy!  

Go ahead and give this recipe a try!  I bet it would also be great with spaghetti squash too.  

This is super easy and you are getting a great Paleo seafood dinner that has so many great nutrients for a healthy body!  Get over to your local seafood store or if you are in the Hartford area tell Telly I sent you to City Fish! 

I love salmon so when we have it during the week I get a pound for the 2 of us.  Then there is enough for me to add into my eggs in the morning or over a salad for lunch.  

Super easy, super healthy and super yummy!  Enjoy

If you know me then we are all aware of my love for peas!  Salmon is one of my favorites and the two of them combined is just heaven on a plate! Go ahead and make this paleo seafood recipe today!  Enjoy

I just love salmon and you can't get it any better than at City Fish!  I received my new bistro grill pan and I just LOVE it...   After grilling on my stove top I put under the broiler for just a few minutes and the maple syrup caramelized perfectly.  

Give this Paleo recipe a try NOW!

Salmon is a fish I can enjoy several times a week as you can be so creative! I love my poached salmon with avocado salad for a lunch with the girls at my house. We can all enjoy this paleo recipe together!

This dish makes an appearance once a week in our house.  My husband loves salmon burgers and I usually serve over a large Greek salad.  When you are at the seafood counter (I just love Telly at City Fish) just ask them to remove the skin for you!  They will gladly do it for you..

I am also adding my recipes for a spicy aioli which is a must have to complete this paleo salmon burger!

This is a great no-cook recipe that will be enjoyed by all. My salmon ceviche with mango recipe is a great paleo recipe that is perfect for entertaining. Make your gathering fun with ceviche..

As part of my Cook Once Meals All Week series on Better Connecticut this salmon recipe works great with cooked chicken.  If you don’t have cooked salmon then use smoked salmon for this delicious recipe.  If you are making for brunch, lunch or dinner top with an arugula or Mediterranean salad (just include capers).

Enjoy this healthy and Paleo Recipes!

Thank you City Fish for the amazing salmon!

We are very fortunate to have a fresh fish market near us. I just love walking into City Fish and exploring the choices. Salmon is one of my favorites and Tully is always smiling and happy to assist!

You can add a little white wine if you have some opened to the chicken broth and give your salmon piccata extra flavor!  Enjoy

We just love smoked salmon and what a great way to enjoy in a potato salad with a creamy dill dressing! So yummy.. Enjoy during your next BBQ or back yard summer party!

I just love preparing a gourmet looking and tasting dish but it was so easy!

A thank you to City Fish for the salmon steaks.  I just love my Emily Henry baking wear!  Not only is it perfect for this recipe but its beautiful and goes from the oven to the table!  I made the entire recipe in one baking dish!

Salmon is my favorite fish and if you visit my website you will find several recipes using this amazing fish! Salmon with lemon, capers and rosemary is my Italian way to enjoy this amazing fish! I have prepared this Paleo recipe several times using a variety of ingredients and it was delicious every time.

Italians love lemon and capers.  Salmon goes great with these flavors and you can have this on the table in no time at all.  You can cook the salmon in the 1 pound piece of slice for individual servings and the cooking time will be about 5 minutes less.

I just love salmon! I was at the fish market here in Sturbridge, MA (near our lake house) and he had beautiful salmon. (Yes I said beautiful) and we normally only need a pound for the 2 of us but he had 2 pieces left that came to about 1.30 and I took it all thinking there would be some leftover for lunch! If you are in Sturbridge check out C&R fish market! He even has fresh seaweed salad and homemade seafood salad that is amazing!

I received a few bottles of Terry Delyssa olive oil.  I used their organic extra virgin olive oil in my vinaigrette and we loved it!  Thank you..  xo

I don't use cilantro often but thought it would be a great addition to my salmon and it was!  Give my Sautéed Salmon with Cilantro Vinaigrette recipe a try!  A great paleo recipe and gluten free but most of all this is delicious.  Enjoy

PS - I grilled the salmon but you can also use a large sauté pan!

This recipe is so easy and I love making this for a crowd.  We entertain often and our guests don’t want me slaving over the stove to feed them but this easy breakfast is so full of color and flavor that everyone is thrilled to enjoy this dish.  The peppery addition of the rocket really brings this dish to life.

You can also find this recipe in my cookbook: !

My easy smoked salmon platter is perfect for entertaining or Sunday brunch! Either way it will be a hit. This also follows the paleo diet!

We are a very social couple and many times we have last minute dinner parties. Luckily I had all of the ingredients handy and created this delicious salad and again it looked gourmet but took me under 10 minutes to prepare!

*CHEFS NOTE* If you are at your local fish market and smoked salmon is on sale then pick up a little extra then divide and freeze for later! I love surprising my husband with a smoked salmon and scrambled eggs breakfast after a long business trip!

This is a perfect Paleo seafood dinner for two. You can ask for 2 pieces of 6 ounce salmon and they will remove the skin gladly for you!  Say hello to Telly for me when you are at City Fish!  This salmon is great hot or cold.  

Just double up for 4!

Thank you City Fish, Wethersfield, CT for the best salmon!  I just love salmon and enjoying in this salad topped with a dijon mustard dill dressing made it a perfect meal.

This is also a great way to use up left over salmon.  Just make a little extra for dinner!

Here is the recipe for the Dijon Mustard Dilll Dressing