Gingerbread Protein Smoothies

0.0/5 rating (0 votes)

Ingredients

  • 4-5 ice cubes
  • 1 cup almond milk
  • 3 tablespoons pumpkin puree
  • 1 tablespoon almond butter
  • 1 tablespoon molasses
  • 1 banana, frozen (cut into thirds)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1 scoop vanilla protein

Directions

  1. Place all ingredients in blender and blend until smooth.

Leave a comment

You are commenting as guest.