Cucumber Salad

5.0/5 rating (2 votes)
Cucumber Salad


  • 2 English cucumbers
  • 1 tablespoon salt
  • 1 tablespoon plus 1 teaspoon white wine vinegar
  • 2 teaspoons dried dill or 2 tablespoons fresh plus extra to garnish


  1. Thinly slice the cucumbers and season with salt.

  2. Place in a colander and let it sit and drain for 20 minutes.

  3. Put cucumbers in a large bowl and add white wine vinegar and toss to coat. Cover and refrigerate until ready to serve.

  4.  Add extra dill for garnish prior to serving!

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