I love all of the summer zucchini and many times I stuff with meat, salad or even scrambled eggs.  I get a lot of questions about the flesh.  Do NOT toss out the flesh when stuffing your zucchini.

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Thank you Stephanie for the review on my cookbook !

To read the review go here!  Recipe Renovator Book Review.

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Cindy was on Daytime with Jerry Penacoli on Tuesday, March 29, 2016 preparing Eggs in Purgatory.  You can find this recipe and many more in her new cookbook .

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Cindy was with anchors Roxanne Stein and Hollani Davis preparing her Scrambled eggs with smoked salmon and rocket as part of their Healthy, Wealthy & Wise series.

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Easter is one of my favorite holidays.  I think because the weather is normally nice and everyone loves to dress up.  Even thought my kids are grown I still have Easter baskets for them in the morning and plan a great dinner.  Of course watching my grand daughters excitement for her basket and helping me cook, setting the table and of course dressing up for the Easter egg hunt!

We normally have company from family to friends and I host more of an “open house” than a more formal sit down dinner.  Below are some of my Easter Entertaining tips but you can use these for any event or holiday gathering!

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