Cindy's Table - Everyday To Gourmet on NBC CT

Figs with Nuts and Honey
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Ingredients

  • 14-16 fresh figs
  • 1/3 cup organic honey
  • 1/3 cup assorted nuts (walnuts, almonds, etc) chop if necessary

Directions

  1. Cut each fig in half.
  2. Combine the honey and nuts together in a glass container.
  3. Drizzle about 1 tablespoon of honey and nuts over the figs. Leave some in your container for extra drizzle!

Note: If fresh figs are not in season you can use frozen ones!

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