Blackened Mahi Mahi Taco

Enjoy Blackened Mahi Mahi Taco’s tonight!

Ingredients

• 1 1/2 pounds of mahi mahi
• 1 tomato, thinly sliced
• 1/2 red onion, thinly sliced
• 1 Jalapeno, diced (optional)
• 1/4 cup paleo mayo
• Romaine Lettuce leaves

Ingredients for Mahi Mahi

• 1 tablespoon and 1 teaspoon hot paprika
• 1 tablespoon garlic powder
• 1 teaspoons freshly ground black pepper
• 1 1/2 teaspoons onion powder
• 1 1/2 teaspoons cayenne pepper
• 1/2 teaspoon crushed red pepper flakes
• 1 teaspoons dried Oregano
• 1 1/2 teaspoons dried thyme

Directions

1. Slice the mahi mahi into even pieces.
2. In a large skillet, heat medium heat and add mahi mahi for about 3-4 minutes each side.
3. Take a lettuce leaf, add mahi mahi, a slice of tomato, slice of onion, a small spoonful of jalapenos and a 1/2-1 teaspoon of paleo mayo!

Enjoy!

NOTE: you can use any white fish for this dish!

Facebook Comments

comments